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      The Butcher, the Chef, and the Swordsman

      PG-13 Released Mar 18, 2011 1h 35m Action Comedy List
      46% 13 Reviews Tomatometer 40% 500+ Ratings Audience Score A group of misfits gets involved with a kitchen cleaver made from five of the greatest swords. Read More Read Less Watch on Fandango at Home Premiered Apr 07 Buy Now

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      The Butcher, the Chef, and the Swordsman

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      Audience Reviews

      View All (26) audience reviews
      Audience Member It was good for a few laughs, but it is hard to follow..... use your imagination to fill in the confusing parts and all is well... Rated 2 out of 5 stars 02/10/23 Full Review Audience Member Dao jian xiao is an off-kilter buddhist allegory that combines some fairly strong drama with a good dose of rather vicious sense of humor, tossing in a bunch of genre and popcultural references and spicing it all up with a generous serving of Chinese bawdy slapstick. All that is wrapped in some pretty stunning visuals (apparently Wuershan's strong point). The revenge story is the best balanced and best executed bit and it is definitely where most of the emotional appeal of the film springs from. Second best would be the story of the ambitious Swordsman - a stylish play on wuxia tropes and stereotypes. Sadly, the one story that frames the whole narrative (Butcher) is the weakest of all and it throws the whole film off balance. It does have its charms (especially if you happen to like Chinese bawdy slapstick or if you at least tolerate it well), but it is plagued by unnecessary popcultural references and it is a bit of an overkill in terms of crude comedy... Also, while the connection and transition between the Chef and the Swordsman stories are quite seamless and organic, the transition from the Butcher to the Chef and back is a lot less convincing. Wuershan definitely needs to learn some discipline. "I've got lots of insane ideas and I won't hesitate to use them ALL" is not the best narrative strategy. However, Dao jian xiao is by no means a stupid movie and while its main purpose is to entertain, it's not as hollow or as empty as lots of critics make it out to be. Swordsman (lobha) - 80%. Chef (dosa) - 100% Butcher (moha) - 60% 80% total. Om mani padme hum. Rated 4 out of 5 stars 02/05/23 Full Review Audience Member at first , i don't really understand what the story is . but as long as the story goes, the plots becomes clearer and interesting , and also it is funny too. loves it. Rated 4 out of 5 stars 02/12/23 Full Review Audience Member Razocaranje. Dolgocasno, nepovezano, rezija tudi cudna, zgodba kr neki, skratka skoda cajta. Rated 1.5 out of 5 stars 01/30/23 Full Review Audience Member The kinda film that makes me wanna say "HUUUHH??" in both English AND Mandarin Rated 3.5 out of 5 stars 02/11/23 Full Review Audience Member What the heck, this had some promise and a few cool parts, but it is visually all over the place, and some of the story and acting is just terrible, so it was kinda disappointing. Rated 2 out of 5 stars 02/18/23 Full Review Read all reviews Post a rating

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      Photos

      View All The Butcher, the Chef, and the Swordsman photos

      The Butcher, the Chef, and the Swordsman

      Masanobu Andô as The Chef in "The Butcher, the Chef and the Swordsman." Ashton Xu as The Swordsman in "The Butcher, the Chef and the Swordsman." Liu Xiaoye as The Butcher in "The Butcher, the Chef and the Swordsman." A scene from "The Butcher, the Chef and the Swordsman." (L-R) You Benchang and Ashton Xu in "The Butcher, the Chef and the Swordsman." Kitty Zhang as Madam Mei in "The Butcher, the Chef and the Swordsman." Wuershan on the set of "The Butcher, the Chef and the Swordsman." The Butcher, the Chef, and the Swordsman (2010) The Butcher, the Chef, and the Swordsman (2010) View more photos

      Critics Reviews

      View All (13) Critics Reviews
      Jesse Cataldo Slant Magazine Wuershang is too busy mixing up a slurry of postmodern techniques, abortive fight scenes, and noisy set pieces to spend any time on fundamentals. Rated: 1.5/4 Mar 20, 2011 Full Review James Adams Globe and Mail About the only thing this cinematic whirligig skimps on is coherence, both narrative and aesthetic. Rated: 2.5/4 Mar 18, 2011 Full Review Andy Webster New York Times In his embrace of American sensibilities, Wuershan seems to have mastered a Hollywood specialty: empty calories served loud, flashy and fast. Rated: 3/5 Mar 18, 2011 Full Review Richard Propes TheIndependentCritic.com The film is chaotic, but it's also a tremendous amount of fun for those able to simply abandon their expectations. Rated: 3.0/4.0 Sep 4, 2020 Full Review Shelagh Rowan-Legg That Shelf This film breaks almost every filmic rule regarding amount of content, pacing and editing speed, but somehow the combination flies through the air as swiftly and smoothly as the magical cleaver, slicing all that oppose it. May 15, 2018 Full Review Simon Foster Digital Retribution It is hard to say how much influence (Doug) Liman had over the finished product, but the already jittery directorial eye of Wuershan may have been better served by a collaborator who favours a less-is-more approach. Mar 23, 2011 Full Review Read all reviews

      Movie Info

      Synopsis A group of misfits gets involved with a kitchen cleaver made from five of the greatest swords.
      Director
      Wuershan
      Producer
      Doug Liman, Wang Wei, Reyna Young, Yao Jinlong, Tang Xiru, Shao Yiding
      Screenwriter
      Wuershan, Zhang Jiajia, Ma Luoshan, Tang Que
      Distributor
      China Lion Film Distribution
      Production Co
      Fox International Productions
      Rating
      PG-13 (Sequences of Stylized Violence|Partial Nudity|Brief Crude Humor|Some Bloody Images)
      Genre
      Action, Comedy
      Original Language
      Chinese
      Release Date (Theaters)
      Mar 18, 2011, Original
      Release Date (Streaming)
      Mar 1, 2013
      Runtime
      1h 35m
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