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Season 23 – Worst Cooks in America

Play trailer Poster for Season 23 – Worst Cooks in America 2022 Special Interest Reality Play Trailer Watchlist
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Celebrated chefs mentor amateur cooks in an attempt to transform them from rookies to kitchen experts. Twelve to 16 contestants (referred to as "recruits") with very poor cooking skills are put through a culinary boot camp to earn a cash prize of $25,000 and a Food Network cooking set. The recruits are trained on the various basic cooking techniques, including baking, knife skills, temperature, seasoning and preparation. The final challenge is to cook a restaurant-quality, three-course meal for three food critics.
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Worst Cooks in America — Season 23

Audience Reviews

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Audience Member This season is too ADHD & feels very disingenuine & gimicky. Gone are the days of blindfolded taste tesing, crying their way through their first seafood & chicken butchering, & judges tasting truely bad cooking. Rated 2 out of 5 stars 01/09/23 Full Review Read all reviews
Worst Cooks in America — Season 23

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Episodes

Episode 1 Aired Jan 5, 2022 Welcome to the Disaster Zone Recruits arrive at boot camp to meet up with chefs Anne Burrell and Cliff Crooks; the recruits must cook a loved one's favorite dish, and then they're tasked with replicating the chefs' surf-and-turf dinner before Anne and Cliff choose their teams. Details Episode 2 Aired Jan 12, 2022 Worst Cooks Warriors The recruits find boot camp transformed into a gladiator-style arena, and chefs Anne Burrell and Cliff Crooks challenge their stamina, speed and palates; after making falafel platters, they have to prepare chicken adobo, and one recruit is sent home. Details Episode 3 Aired Jan 19, 2022 Beach Bites Boot camp becomes a beach side resort, and Anne Burrell and Cliff Crooks challenge the recruits to explore iconic summer dishes and ingredients; they create beach picnic baskets, make crab cakes with a sauce and salad and cook grilled fish dinners. Details Episode 4 Aired Jan 26, 2022 Don't Lose Your Noodle With a focus on flavor, chefs Anne Burrell and Cliff Crooks test the recruits' palates with new ingredients; the amateurs create pasta bowls, learn how to make loaded mac and cheese, and put their own spin on an elegant rack of lamb dinner. Details Episode 5 Aired Feb 2, 2022 Queen of Tarts The recruits find boot camp transformed into a Mad Hatter-style tea party; chefs Anne Burrell and Cliff Crooks send them down the rabbit hole to discover the world of desserts and pastry; making fruit tarts, gnocchi and a hearty sauce. Details Episode 6 Aired Feb 9, 2022 The Good, the Bad and the Burnt Chefs Anne Burrell and Cliff Crooks introduce their recruits to cowboy cuisine, Southwestern flavors and ingredients, and teach them how to make eggs Benedict; the recruits then tackle chile rellenos, a classic Tex-Mex dish. Details Episode 7 Aired Feb 16, 2022 Kitchen Ballers The teams have to taste and describe a dish to chefs Anne Burrell and Cliff Crooks so that they can replicate it without seeing or tasting it themselves; the recruits must then create an elegant dinner for two. Details Episode 8 Aired Feb 23, 2022 Let's Make a Meal! The remaining recruits forage for produce at a rooftop farm and create unique dishes with farm-fresh ingredients; their final challenge is making a three-course, restaurant-quality meal for judges Matt Abdoo, Kwame Onwuachi and Millie Peartree. Details

Season Info

Network
Food Network
Rating
TV-G
Genre
Special Interest, Reality
Original Language
English
Release Date
Jan 5, 2022